Hydraulic Chakali Making Machine

The Hydraulic Chakali Making Machine by Synchromech is a high-capacity commercial food processing machine engineered for manufacturers producing chakali, murukku, kai murukku, chakodi, shabudana chakali, and other traditional Indian snacks. Manufactured in Chhatrapati Sambhajinagar (Aurangabad), Maharashtra, this industrial hydraulic machine is designed for businesses that require high production capacity, uniform product quality, and dependable long-term performance.

Powered by an advanced hydraulic pressing system, this machine delivers continuous and effortless dough extrusion while maintaining consistent shape, texture, and size throughout production. With a production capacity of 50 - 60 kg per hour (500 - 600 kg per day), it is the ideal solution for namkeen manufacturers, commercial food processing units, snack factories, contract manufacturers, and food entrepreneurs looking to expand production without increasing labour costs.

Built using food-grade stainless steel, a heavy-duty hydraulic structure, and an easy-to-use touchscreen control panel, the Hydraulic Chakali Machine combines durability, hygiene, energy efficiency, and user-friendly operation. Interchangeable dies allow manufacturers to produce multiple snack varieties using a single machine, making it a versatile investment for growing food businesses.

As a trusted Hydraulic Chakali Making Machine Manufacturer in India, Synchromech Food Machines supplies reliable snack processing equipment across Maharashtra, Gujarat, Karnataka, Telangana, Madhya Pradesh, and throughout India, backed by professional installation, operator training, and responsive after-sales support.


Benefits

High Production Capacity

Produces 50–60 kg of snacks per hour for large-scale commercial production.

Hydraulic Pressing System

Hydraulic pressing technology ensures smooth and continuous dough extrusion.

Consistent Product Quality

Produces uniform shape, size, and premium-quality snacks every batch.

Improved Production Efficiency

Reduces manual effort and improves production efficiency.

Multiple Snack Variants

Suitable for manufacturing multiple snack varieties using interchangeable dies.

Food-Grade Construction

Food-grade stainless steel construction maintains hygiene and food safety.

Heavy-Duty Build Quality

Heavy-duty industrial design ensures long service life.

Touchscreen Controls

Easy touchscreen operation minimizes operator training.

Low Maintenance Performance

Low maintenance with reliable hydraulic performance.

High Return on Investment

Excellent return on investment for commercial snack manufacturers.

Where It's Used

Applications

  • Commercial Namkeen Manufacturers
  • Chakali Manufacturing Units
  • Murukku Production Businesses
  • Snack Food Processing Industries
  • Ready-to-Eat Food Manufacturers
  • Contract Food Manufacturing Units
  • Women's Self Help Groups
  • Food Startups & Entrepreneurs
  • Commercial Kitchen Production Units
  • Export-Oriented Snack Manufacturing

Key Benefits

Features

  • Hydraulic Pressure Extrusion Technology
  • Touchscreen Control Panel
  • CNC Precision Engineered Components
  • Food Grade Stainless Steel Construction
  • Heavy Duty Industrial Hydraulic System
  • High Production Capacity
  • Smooth Continuous Operation
  • Interchangeable Snack Dies
  • Compact Industrial Design
  • Easy Cleaning & Maintenance
  • Energy Efficient Operation
  • 12 Months Warranty

Technical Specifications

Machine Type Hydraulic Chakali Making Machine
Production Capacity 50 - 60 Kg/Hour (500 - 600 Kg/Day)
Motor Power 2 HP
Voltage 230V Single Phase
Material Food Grade Stainless Steel
Weight 250 Kg
Machine Dimensions 7 X 3 X 3
Automation Hydraulic Semi/Fully Automatic Operation
Display Touch Screen Control Panel
Warranty 12 Months

Industries We Serve

Industries

Namkeen Manufacturing Industry
Snack Food Manufacturing Industry
Chakali Manufacturing Industry
Murukku Manufacturing Industry
Commercial Food Processing Industry
Ready-to-Eat Food Industry
FMCG Food Manufacturing
Women's Self Help Group Food Businesses
Food Startup Manufacturing Units
Export-Oriented Food Production

Have Questions?

Frequently Asked Questions

The machine produces approximately 50–60 kg per hour or 500–600 kg per day, making it ideal for medium and large-scale commercial snack production.

Hydraulic technology provides consistent pressure, smoother dough extrusion, higher production capacity, reduced operator effort, and superior product consistency compared to conventional machines.

The machine can produce Chakali, Murukku, Kai Murukku, Shabudana Batata Chakali, Chakodi, and other similar snacks by changing the die.

Yes. It is specifically designed for commercial food processing units, namkeen manufacturers, and industrial snack production businesses.

Yes. All product-contact components are manufactured using premium food-grade stainless steel to maintain hygiene and comply with food safety standards.

Yes. The integrated touchscreen control panel and hydraulic mechanism allow a single trained operator to run the machine efficiently.

The machine operates on 230V Single Phase power with a 2 HP motor, making it suitable for most commercial manufacturing facilities.

Yes. Synchromech provides installation support, machine commissioning, operator training, and complete after-sales technical assistance.

The Hydraulic Chakali Making Machine includes a 12-month warranty against manufacturing defects.

Yes. You can contact Synchromech to book a live machine demonstration, discuss your production requirements, and receive expert guidance.

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